Catering

OUR RESTAURANTS | MELLIEHA, MALTA | DELIVERY

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Cold Canapes

Artichoke and parmesan crostini

Black olive tapenade open sandwich

Butter bean and grilled pepper crostini

Duck, spring onion and cucumber rolls

Marinated Nocellara olives

Marinated octopus salad

Marinated shellfish cups

Marinated tomato bruschetta

Parma ham and chive mascarpone crostini

Pickled veg and prawn cups

Prosciutto and asparagus rolls

Prosciutto and melon salad

Scallop ceviche cups with chilli-mango salsa

Smoked mozzarella and cherry tomato brochettes

Tuna confit tartlets

Cold Fillers

BLT double decker sandwich

Chicken and pancetta wraps

Egg-mayo sandwich with tomato and spinach

Hummus tartlets

Mortadella tartufata and rucola focaccia

Salmon rillettes and chive aioli in rye bread

Smoked ham mousse profiteroles

Speck and pesto focaccia

Tuna-caper mayo mini baguettes

Warm Fillers

BBQ pork burgers

Cauliflower and spinach patties in a brioche bun

Deep fried gbejna served with spicy tomato chutney

Mini one80 burger with smoked cheese and summer slaw

Prawn and fish sliders with basil mayo

Warm Food

Anchovy and caramelized onion tart

Asian pork stuffed cabbage

Beef and green pepper kebabs

Calamari fritti with herb aioli

Chicken satay brochettes

Citrus and herb crusted artichoke hearts

Gbejna and mushroom arancini

Goat’s cheese quiche

Lamb Cornish

Lamb sausages with mint dressing

Local sausage puffs

Maltese sausage brochettes

Parmesan and rosemary fried polenta

Pea 'pastizzi'

Pizzette

Pork and bean burrito with spicy salsa

Potato dumplings with pumpkin and Grana fondue

Pulled pork sliders with piccalilli

Ricotta 'pastizzi'

Shrimp spring rolls

Smoked ham-hock and rabbit sausages with BBQ sauce

Smoked mozzarella fritters

Smoked scamorza and beef swirls

Spaghetti frittata

Spiced lamb meat balls served with tomato sofritto

Spiced vegetable samosa served with sweet chilli sauce

Wild boar and Parmesan arancini

Mini Desserts

Apple and prune turnovers

Assorted fruit tarts

Chocolate tartlets

Coffee and white chocolate cups

Hazelnut and caramel tarts

Lemon meringue tartlets

Mini coconut cheesecake

Mini date fritters

Orange and cinnamon doughnuts

Seasonal fruit kebabs

Watermelon and mint salad